Organizing the Perfect Women's Gymnastics Meet
by Kathy Ostberg, Region VI Chairperson
Women's Administrative Board - Assistant ChairpersonNeed a little direction in hosting a gymnastics competition? Kathy Ostberg, the Region VI Chairperson, has a lot of experience in this area and has put together a guide for hosting a meet!
1. Get Ready!
- Secure a date
- Request a sanction. Don't forget a certificate of insurance.
- Contact officials assigner
- Send out the meet information and invitations, which should include the following:
- Contact
- Date/Site/Location
- Levels/Divisions/Age Groups
- Awards
- Entry Fees (Individual/Team/All-Star)
- Gate Fees
- Equipment
- Accommodations/Rate
- Format
- Schedule (tentative)
- Entry Form, Interest Form2. Get Set!
- Organize Work Committees and designate individuals to oversee each committee
- Clerical
- Finance
- Site Prep
- Hospitality
- Decorating
- Concessions
- Auxiliary Staff*Note: Many of these ideas are applicable to Men's and Rhythmic competitions as well.
CLERICAL
First Mailing-Send out Meet Information or Invitation
Second Mailing-Confirm receipt of meet entry form, include detailed meet information (not included in first mailing), request any missing information (i.e. athlete or coaches registration #'s, DOB, etc.)
DETERMINE FINAL MEET SCHEDULE
TRADITIONAL MODIFIED
CAPITAL CUPCAPITAL CUP Open Stretch/Bar Settings
_________ total minutesOpen Stretch/Bar Settings
_________ total minutesOpen Stretch/Bar Settings
_________ total minutesTimed Warm Ups
1 min. comp./ 1.5 min. opt. X
# of gymnasts =
_________ total minutesLine up/ March In
_________ total minutesFlight "A" first warm up rotation
_________ total minutesLine up/March In
_________ total minutesTotal Timed Warm Ups
1 min. comp./ 1.5 min. opt. X
# of gymnasts =
_________ total minutesLine up/March In
_________ total minutesTouch Warm Up
30 sec./gymnast - 50 sec. for bars
# of gymnasts =
_________ total minutesCompetition
2 min./gymnast - comp.
2.5 min./gymnast - opt. X
# of gymnasts =
_________ total minutesTotal Touch Warm Up
30 sec./gymnast - 50 sec. for
bars X
# of gymnasts =
_________ total minutesCompetition
2 min./gymnast - comp.
2.t min./gymnast - opt. X
# of gymnasts =
_________ total minutesCompetition
2 min./gymnast - comp.
2.5 min./gymnast - opt. X
# of gymnasts =
_________ total minutesTOTAL MINUTES________ TOTAL MINUTES________ TOTAL MINUTES________ Remember: Gymnasts may not be on the floor more than a total of 5 hours (warm up / competition)
ITEMS TO ACCOMPLISH FOUR WEEKS PRIOR TO THE EVENT
- Send out final schedule to participating clubs
- Send out detailed information to officials (include final schedule, judges meeting times, event panels, hotel information, directions to hotel and gym)
- Make signs including: welcome, admission, registration, officials room, concessions, trainer, entrance, restrooms, directions within facility such as warm-up gym, locker rooms, etc.
ASSEMBLE PACKETS
CoachesOFFICIALS
- competitor line-ups
- inquiry forms
- athlete numbers
- credentials for athletes/coaches
- competitor line-up
- travel expense form
- score pads
- pen/paper
SITE PREP
- Secure custodian
- Set-up/break-down of equipment
- Organize the pick-up/delivery of equipment
- Seating for competitors, coaches, officials, auxiliary personnel, support staff, spectators
- Tables for registration, spectator entry, scorers, music, awards, officials
- Rope off spectator area and vaulting area
- Assign individuals to vacuum floor exercise mat/wash mats (between sessions if possible)
EQUIPMENT NEEDED Chalk ____ Chalk stand ____ Extra T handles ____ Rope ____ Tape (secure equipment) ____ Score flashing units ____ PA system ____ Music system ____ Copy machine ____ Microphone ____ Tool box ____ Extension Cords ____ First Aid supplies ____ ASSEMBLE MEET BOX Include: Tape measure (metric) ____ Tape measure (vaulting) ____ Stop watches (6-10) ____ Bell ____ Signal flags ____ Pens/pencils ____ Staplers/staples ____ Markers ____ Calculators ____ Meet cards/judges slips ____ Rules & Policies ____ ADVIL (extra strength) ____ HOSPITALITY
- Hospitality for coaches, athletes, officials (light snacks, fruit, beverages, water)
- Provide a list of restaurants and directions in the area
- Greet teams and coaches when they arrive
DECORATING
- Decorate arena/gym to have a festive atmosphere or theme
- Flowers, plants, table skirting, draping, award stand
Try to avoid having the meet appear as a workout.AWARDS
- Select/order awards (individual, all-around, team)
- Special awards (most dynamic/ most expressive)
- Display awards in a decorative manner
AUXILIARY PERSONNEL
- Assign workers to sessions
- Provide training prior to competition
- Designate a reporting time for each session (15 minutes prior)
- Schedule runners, score flashers, squad leaders (individuals in these positions should be dressed in an appropriate manner. An event shirt with the same color shorts/pants/skirt is the easiest.
- Master scorers (manual scoring)
- Timers (young adults-adults)
- Music
SUPPORT PERSONNEL
- Experienced score personnel (computer scoring with manual back up)
- Medical personnel with emergency numbers available (physician, physical therapist, or trainer)
- Announcer
OFFICIALS
Provide:
- Transportation to venue/hotel (air travel)
- Hotel rooms (double occupancy)
- Comfortable room for judges meeting and in between sessions
- Hospitality (beverages, light snacks during competition)
- Meals between sessions
- Per diem
- Payment (end of competition unless prior arrangements are indicated on contract)
3. Go!
- Do a site check.
- Conduct the coaches meeting
- Verify athlete age groups
- "scratches"
- Review warm up/ touch procedures
- Review inquiry procedure- Stay on schedule
AFTER THE MEET
- Copy meet results and distribute to coaches
- Send meet report and results to appropriate individuals
National Office (white)
Regional Chairman (yellow*)
State Chairman (blue*)
(send results to SC's for out of state clubs)*Reporting results vary by state/region. Make yourself familiar with your local reporting procedures.
This article appears in the September/October 1998 issue of Technique, Vol. 18, No. 9.
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